
The texture that makes the crust
ARTISANBAKE's natural rattan weave imprints the classic ridged pattern bakers look for, while helping dough proof evenly.
Built for real bread, not display
The oval shape suits classic loaf styles, and the rattan construction handles the demands of a working kitchen.
Simple care, lasting use
A quick hand wash after use is all it takes to keep this basket ready for the next bake.
Our customers say it better than we can
Frequently Asked Questions
What does a proofing basket do?
It supports the dough as it rises, helping the loaf hold its shape and develop the classic ridged crust pattern.
What is it made from?
100% natural rattan, chosen for its breathability and the texture it leaves on the finished loaf.
What shape of bread does it suit?
It is shaped oval, suited to classic loaf styles, and works well for a range of bread recipes.
How do I clean it?
Hand washing is recommended to keep the natural rattan in good condition over repeated bakes.
Is it suited to daily baking?
Yes, it is built for a working kitchen, handling regular use rather than the occasional loaf.
Every Vellhaven order is checked by hand
Nothing leaves our warehouse without a person looking at it first. We check the finish, test the moving parts, and pack each piece so it survives the journey to your door. That's why we not only give guarantees on our service, but also achieve outstanding ratings on platforms like Trustpilot.

