
Four jobs, one machine
The 4-in-1 system handles vegetables, meat, garlic and more, which takes several tools out of the cupboard. Everything you prep by hand most nights goes through the same bowl.
Even pieces, quickly
A powerful motor drives stainless steel blades for fast, even chopping, so onions come out uniform rather than half minced. Consistent pieces cook at a consistent rate.
Small enough to leave out
At 8 by 9.5 by 20.5 cm it sits on a worktop without crowding it and stores easily when it is done. Vellhaven built it for daily use rather than the occasional big cook.
Our customers say it better than we can
Frequently Asked Questions
What does the 4-in-1 function cover?
Vegetables, meat, garlic and more, all through the same multifunction system. It replaces the handful of separate tools those jobs usually need.
What are the blades made of?
Stainless steel, set in a plastic housing. Steel keeps its edge through repeated use and stands up to the washing a kitchen tool gets.
How big is it?
8 by 9.5 by 20.5 cm, a small enough footprint to leave on a worktop and light enough to move to the table while you work.
Is it quick to set up?
Yes. There is nothing to calibrate or configure. Fit the bowl, add the ingredients and run it, which is why it gets used on a weeknight.
How do I clean it?
Rinse the bowl and blades straight after use so nothing dries on, and wipe the housing rather than immersing it. Cleaning is a wipe down rather than a project.
Every Vellhaven order is checked by hand
Nothing leaves our warehouse without a person looking at it first. We check the finish, test the moving parts, and pack each piece so it survives the journey to your door. That's why we not only give guarantees on our service, but also achieve outstanding ratings on platforms like Trustpilot.

