
Steel built to last
316 stainless steel resists rust and holds up to daily searing, giving Vellhaven's kitchen range a genuinely long-term pan.
Seven layers, one steady heat
The 7-layer reinforced construction spreads heat precisely across the full 28 cm surface, cutting down on hot spots.
One pan, any stovetop
With 2 mm wall thickness and universal compatibility, it moves easily between gas, induction, and electric setups.
Our customers say it better than we can
Frequently Asked Questions
Is this pan free of chemical coatings?
Yes, it is uncoated 316 stainless steel, free of harmful substances and built for durability rather than a non-stick layer.
How thick is the pan?
It has a 2 mm wall thickness, which supports even, precise heat distribution while cooking.
What does the 7-layer construction do?
The reinforced 7-layer design is built for professional-grade durability and steadier heat across the cooking surface.
Will it work on my induction stove?
Yes, it is designed to be compatible with gas, induction, and electric stoves.
How do I get good searing results without sticking?
Preheat the pan properly and use a little oil, standard technique for stainless steel that helps food release cleanly once seared.
Every Vellhaven order is checked by hand
Nothing leaves our warehouse without a person looking at it first. We check the finish, test the moving parts, and pack each piece so it survives the journey to your door. That's why we not only give guarantees on our service, but also achieve outstanding ratings on platforms like Trustpilot.

